fry
A2Pronunciation
UK
- /frˈaɪ/
US
- /ˈfraɪ/
Meanings
Verb
to cook food in hot oil or fat
to damage or ruin something with heat or electricity
(slang)to execute someone by electrocution
Noun
fried food or a meal of fried food
a young fish
(informal)a young or insignificant person, especially in the phrase small fry
Beyond the definition
To fry something usually means to cook it in hot fat or oil. Think of golden-brown French fries or a perfectly fried egg. But "fry" is not just about the kitchen. In the natural world, a tiny young fish is called a "fry." You might also hear the phrase "small fry" to describe someone or something that is not very important or powerful.
The cooking sense comes from an Old French word, frire, meaning to cook in fat. The word also shows up in everyday talk about heat and stress. If you stay too long in strong sun, you might say you are frying, and if you are under too much pressure, you might say your brain feels "fried."
The most common meaning of "fry" involves cooking food in hot fat or oil. This method creates a crispy exterior and often a tender interior. Think of French fries, fried chicken, or a simple pan-fried fish fillet. For example: "She expertly fried the potatoes until they were golden brown and perfectly seasoned."
Beyond the stove, "fry" also has a biological meaning. A "fry" is a very young fish, especially one that has recently hatched and begun to feed itself. These tiny fish are often seen swimming in groups near the water's surface. For example: "The lake was teeming with salmon fry after the spawning season." This sense also connects to the idiom "small fry," which refers to people or things that are unimportant or minor compared with more powerful ones.
Figuratively, "fry" is used to describe the effects of strong heat or mental exhaustion. If it is a scorching day, you might say you are "frying" in the sun. In casual speech, when someone is completely worn out or overwhelmed by stress, they might say their brain or nerves are "fried." The idea is simple: too much heat, pressure, or work can leave a person feeling as if they have been cooked too long.
Historically, frying was an important cooking method long before modern ovens existed because it allowed food to be prepared quickly over a fire. Whether you are talking about a meal, tiny fish in a stream, or the feeling of being overheated or mentally drained, "fry" remains a flexible and useful word in English.
Examples
- 1
Breakfast
Let’s fry some eggs for breakfast.
- 2
Cooking technique
Fry the onions gently until they turn soft and golden.
- 3
Fish preparation
These fish taste best when you fry them in a little oil.
- 4
Sun exposure
Don’t stay out in the sun too long, or you’ll fry.
- Phraseyou’ll fry
you’ll get badly burned from the heat or sun
More examplesFewer examples
- 5
Electrical damage
I plugged in the wrong cable and fried my laptop.
- Patternfry + device
damage it with too much heat or electricity
- 6
Mental fatigue
After ten hours at the office, my brain was completely fried.
- Phrasebrain fried
too tired to think clearly
- 7
Exam exhaustion
We were all fried by the end of exam week.
- 8
Weekend meal
On Sundays, he likes to fry up bacon and mushrooms.
- Phrasefry up
cook something quickly in a pan, often as part of a meal
See also
Forms and spellings
4 forms open this card.
Main spelling
- frynounverb
Forms
- friedpast tenseverbnoun
- friespluralnounverb
- frying-ing formverbnoun