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tamale

C2
Uncommon

Pronunciation

UK

  • /tˈæmeɪl/

US

    Meanings

    Noun

    1. a steamed masa dish, usually filled and wrapped in a corn husk or banana leaf

    Beyond the definition

    Imagine a warm hug for your stomach. That's often what eating a tamale feels like. A tamale (pronounced tah-MAH-leh) is a traditional Mesoamerican dish made of masa (a corn-based dough) and steamed in a corn husk or banana leaf. Think of it as a small packet of comforting food.

    While it is most closely linked with Mexican cuisine, you can find versions throughout Central America, with each region adding its own fillings, from pork or chicken to sweet options with fruit and spices. Tamales are not just food; they are often part of holidays, family gatherings, and cultural traditions. During Christmas in many Latin American countries, families gather for a tamalada, a group tamale-making party.

    Examples

    1. 1

      Food order

      I ordered a chicken tamale and a cup of coffee.

    2. 2

      Family tradition

      Her grandmother makes tamales every Christmas.

    3. 3

      Serving style

      The tamales were still wrapped in corn husks when they came to the table.

    See also

    Similar

    • tamal

    Shades of meaning

    • masa dumpling

    Contrast

    Used with (collocations)

    • corn husk tamale
    • pork tamale
    • chicken tamale
    • sweet tamale

    Word family

    Explore

    • masa
    • Mexican cuisine

    Forms and spellings

    2 forms open this card.

    Main spelling

    • tamalenoun

    Forms

    • tamalespluralnoun