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rusk

C2
verb
Uncommon

Pronunciation

UK

  • /rˈʌsk/

US

  • /ˈrəsk/

Meanings

Noun

  1. a dry crisp bread or biscuit, often eaten as a snack or with tea

Beyond the definition

A rusk is a hard, dry biscuit or piece of bread that has been baked until crisp, often by baking it twice. Because it keeps well and does not go stale quickly, it has long been used as a simple food for travel or storage. People often eat it with tea, coffee, or milk, dipping it to soften it a little before taking a bite.

In everyday use, the word can mean a plain crunchy biscuit, a dried bread slice, or a teething biscuit for babies and young children. The exact kind depends on the country, but the main idea stays the same: something dry, firm, and made to last.

Examples

  1. 1

    Baby food

    She gave the baby a rusk to chew on during the train ride.

  2. 2

    Tea

    He dipped a rusk in his tea until it softened.

  3. 3

    Travel food

    We bought a packet of rusks for the trip because they keep well.

See also

Similar

  • zwieback
  • biscotti

Shades of meaning

Contrast

  • soft bread
  • fresh biscuit

Used with (collocations)

  • baby rusk
  • teething rusk
  • dunk a rusk

Word family

Explore

Forms and spellings

4 forms open this card.

Main spelling

  • rusknounverb

Forms

  • ruskspluralnounverb
  • ruskedpast tenseverbnoun
  • rusking-ing formverbnoun