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chine

A2
nounverb

Pronunciation

UK

  • /tʃˈaɪn/

US

  • /tʃˈaɪn/

Description

The word "chine" has a surprisingly varied history! Primarily, it refers to the backbone or spine of an animal—often in culinary contexts, as in a "chine of beef"—and from there it broadened to mean any raised, prominent ridge. Think of the chine of a hill: the crest running along its length like a spine. In shipbuilding, it refers to the distinct longitudinal angle (or "edge") where the sides of a boat's hull meet the bottom. In parts of coastal southern England, it can also mean a steep, narrow ravine cut down through a cliff. While not common in everyday conversation, you're most likely to encounter it in historical writing, maritime manuals, or descriptions of rugged terrain.

Examples

  1. 1

    Meat cut

    The butcher recommended a chine of pork for the Sunday roast.

    • Phrase

      a chine of pork

      a cut of meat from along the backbone

  2. 2

    Roast preparation

    She rubbed the lamb chine with garlic and rosemary before putting it in the oven.

  3. 3

    Coastal ravine

    A steep chine ran down through the cliff to the sea.

    • Usage

      In British English, chine can also mean a deep narrow cut or ravine in a cliff.

Forms and spellings

1 form open this card.

Main spelling

  • chinenounverb