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stroganoff

C2
Uncommon

Pronunciation

UK

  • /strˈɒɡənˌɒf/

US

  • /ˈstroʊɡəˌnɔf/

Meanings

Noun

  1. a dish of meat or another main ingredient in a creamy sauce, often served with noodles or rice

Beyond the definition

Stroganoff is a classic dish that likely began in Russia in the 19th century and was named after the Stroganov family. It usually means pieces of meat, especially beef, cooked in a rich sauce made with sour cream. The result is warm, creamy, and filling.

Today, recipes vary a lot. Some include mushrooms and onions, and some are served over noodles, rice, or potatoes. People often say "beef stroganoff," but the word can also describe similar dishes made with other meats or even mushrooms. If someone mentions it, picture a hearty meal with a smooth, tangy sauce.

Examples

  1. 1

    Dinner

    We had beef stroganoff with noodles for dinner.

  2. 2

    Home cooking

    I've never made stroganoff from scratch before.

  3. 3

    Vegetarian version

    This recipe also works as a mushroom stroganoff if you want a vegetarian version.

    • Phrasemushroom stroganoff

      a version of the dish made with mushrooms

See also

Similar

  • beef in sour cream sauce

Shades of meaning

  • ragout
  • fricassee

Contrast

Used with (collocations)

  • beef stroganoff
  • mushroom stroganoff
  • stroganoff sauce
  • served over noodles

Explore

  • sour cream sauce
  • Russian cuisine

Forms and spellings

1 form open this card.

Main spelling

  • stroganoff