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roughage

B1
Rare

Pronunciation

UK

  • /rˈʌfɪdʒ/

US

  • /ˈrʌfɪd͡ʒ/countableuncountablenoun

Meanings

Noun

  1. coarse fibrous plant feed, especially for livestock

  2. dietary fiber in food, especially fibrous plant matter that aids digestion

Beyond the definition

Roughage isn't about smooth sailing! It refers to the parts of plants—like bran, cellulose, and other fiber—that your body cannot fully digest. Think of it as the "stuff" in fruits, vegetables, and whole grains that adds bulk to what you eat. While roughage is not a major source of nutrients, it is very important for keeping things moving smoothly through your digestive system. A diet low in roughage might leave you feeling... well, let's just say uncomfortable! Farmers also use the term to describe coarse feed like hay or straw for livestock—basically, their version of fiber-rich food.

Imagine a wood chipper turning branches into mulch. That mulch is roughage—it adds bulk and texture but isn't easily broken down. Similarly, eating an apple (with its skin!) provides more roughage than drinking apple juice. It's the difference between feeling full and satisfied versus quickly hungry again.

Examples

  1. 1

    Medical advice

    The doctor told him to eat more roughage.

  2. 2

    Healthy diet

    Whole grains, beans, and leafy greens add roughage to your diet.

  3. 3

    Animal feed

    Horses need plenty of roughage, so hay should make up most of what they eat.

See also

Similar

Shades of meaning

Contrast

  • low-fiber diet
  • refined carbohydrates

Used with (collocations)

  • dietary roughage
  • high in roughage
  • add roughage to your diet

Explore

Forms and spellings

2 forms open this card.

Main spelling

  • roughagenoun

Forms

  • roughagespluralnoun