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quince

C2
Uncommon

Pronunciation

UK

  • /kwˈɪns/

US

  • /ˈkwɪns/

Meanings

Noun

  1. a hard yellow fruit used in cooking and preserves

  2. the small tree that bears quinces

  3. (informal)a quinceanera celebration

Beyond the definition

Imagine a fruit that's not as famous as apples or peaches, but still has a special place in kitchens and history. It looks a bit like a lumpy, golden apple or pear, but it's usually too hard and tart to enjoy raw. For a long time, people grew it near pears and apples and valued it for its strong, sweet smell. It usually needs cooking to become softer and sweeter, so it's often made into jams, jellies, or a thick paste like the Spanish "membrillo." You might also find it served with cheese or cooked with meat. It's a fruit many people forget about, but when they try it again, they often discover a rich, fragrant flavor.

Examples

  1. 1

    Market

    She bought a quince at the market and asked the seller how to cook it.

  2. 2

    Jam making

    The quinces simmered for hours before they were ready for jam.

  3. 3

    Cheese pairing

    They served cheese with quince paste after dinner.

    • Phrasequince paste

      a thick, sweet food made from cooked quince

See also

Contrast

Used with (collocations)

  • quince jelly
  • quince paste
  • poached quince
  • quince tree

Explore

  • pome fruit
  • membrillo

Forms and spellings

2 forms open this card.

Main spelling

  • quincenoun

Forms

  • quincespluralnoun