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moussaka

C2
Rare

Pronunciation

UK

  • /maʊsˈɑːkə/

US

    Meanings

    Noun

    1. a layered baked dish typically made with eggplant, meat, and sauce

    Beyond the definition

    Imagine a warm, filling meal fresh from the oven. That is often what this classic dish feels like. It is a traditional Greek baked dish, also found in other nearby countries, with layers of eggplant, ground meat such as lamb or beef, and a creamy bechamel sauce on top.

    It is often served as a main course at family meals and in restaurants. Recipes can change from place to place. Some versions include potatoes, and some use different spices, but the main idea stays the same: rich layers baked until the top turns golden.

    Examples

    1. 1

      Restaurant order

      I ordered moussaka and a Greek salad.

    2. 2

      Home cooking

      She made a big tray of moussaka for dinner.

    3. 3

      Vegetarian version

      The restaurant serves a vegetarian moussaka with lentils instead of lamb.

    See also

    Similar

    • eggplant casserole
    • aubergine bake

    Shades of meaning

    • vegetarian moussaka

    Used with (collocations)

    • Greek moussaka
    • lamb moussaka
    • moussaka with béchamel

    Explore

    Forms and spellings

    1 form open this card.

    Main spelling

    • moussakanoun