guacamole
C2Pronunciation
UK
- /ɡwˌɑːkəmˈəʊliː/
US
- /ˌɡwɑkəˈmoʊli/
Description
- avocado dip
- creamy Mexican sauce
- mashed avocado with lime and seasoning
Guacamole - say it with me: gwah-kah-MOH-lay! - isn't just a tasty dip; it's also a small piece of Mexican food history. It is usually made by mashing avocados with lime juice, cilantro, onions, and chili peppers. You will often see it at parties, game days, or any meal where people want something fresh and rich. The name comes from the Nahuatl word ahuacamolli, which means "avocado sauce."
You'll often find it served with tortilla chips, but people also enjoy it on tacos, burritos, or even on eggs. And if someone offers you "guac," that's just a short way of saying guacamole.
Guacamole is an avocado-based dip or spread from Mexico. Its history goes back to the time of the Aztecs, and the name comes from the Nahuatl word ahuacamolli, meaning "avocado sauce." Over time, the dish developed into the version many people know today, while still keeping the simple idea of mashed avocado mixed with fresh ingredients.
At its core, guacamole involves mashing ripe avocados – the creamier, the better! – and combining them with lime juice (to prevent browning and add zing), finely chopped onions, cilantro, and chili peppers for a kick. Salt is essential, of course. But beyond that basic recipe, variations abound. Some cooks add tomatoes, garlic, cumin, or even fruit like mango or pineapple to create unique flavor profiles.
Guacamole isn't just a side dish; it's often a social experience. In Mexico, it's common for families and friends to gather around a molcajete (a traditional stone mortar) and prepare guacamole together, each person contributing their own touch.
Today, guacamole has become a global phenomenon, enjoyed worldwide as a quintessential Mexican appetizer. It's the perfect accompaniment to tortilla chips, tacos, burritos, or simply enjoyed on its own. And while you might find pre-made guacamole in stores, nothing beats the fresh, vibrant flavor of homemade – especially when shared with good company. So next time you're looking for a flavorful and culturally rich dip, remember āhuacamōlli—and dive into a bowl of delicious guacamole!
Examples
- 1
Shared snack
We shared a bowl of guacamole with the chips.
- 2
Restaurant order
I ordered my tacos with extra guacamole.
- 3
Homemade food
Homemade guacamole goes brown quickly, so make it just before serving.
Forms and spellings
1 form open this card.
Main spelling
- guacamolenoun