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gruel

C2
Uncommon

Pronunciation

UK

  • /ɡrˈuːəl/

US

  • /ˈɡruɪl/

Meanings

Noun

  1. a thin porridge or watery cereal food

Beyond the definition

Gruel isn't exactly a gourmet meal. It's a humble dish - a thin, often plain porridge made from grains like oats or wheat boiled in water, or sometimes milk. Think of it as simple food for when you're feeling unwell or when there isn't much else to eat. Historically, gruel was a staple for poor people and for those facing hard times. It's often linked with workhouses, prisons, and times of famine - places where only the simplest food could be given. Dickens often mentions it in his novels, using it to paint a picture of bleakness and poverty. But its history is not the whole story. Some cultures still enjoy it as a traditional breakfast or as a gentle food when someone is sick.

Examples

  1. 1

    Plain food

    In the orphanage, the children were given bread and gruel for supper.

  2. 2

    Illness

    After two days with a stomach bug, she lived on gruel and tea.

  3. 3

    Disappointing result

    The committee's final report was thin gruel compared with what voters had been promised.

    • Phrasethin gruel

      something weak, disappointing, or not enough

See also

Similar

Shades of meaning

Contrast

Used with (collocations)

  • thin gruel
  • bowl of gruel
  • watery gruel

Explore

Forms and spellings

2 forms open this card.

Main spelling

  • gruelnoun

Forms

  • gruelspluralnoun