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celeriac

C2
Uncommon

Pronunciation

UK

  • /sɛlˈiərɪˌæk/

US

    Meanings

    Noun

    1. a celery relative grown for its edible root, used as a vegetable

    Beyond the definition

    Imagine celery… but instead of stalks, it grows a big, knobbly root! That's celeriac (pronounced suh-LAIR-ee-ak). It looks a bit like an ugly potato, but don't let its appearance fool you. Celeriac is part of the celery family and has a subtle, earthy flavor that's delicious roasted, mashed, or even eaten raw.

    It's not as common as carrots or potatoes, so you might find it at farmers' markets or specialty grocery stores. Chefs love celeriac for its versatility—it can be used in soups, purées, salads, and even to make a surprisingly tasty "mash" that's lower in carbs than potato mash. Think of it as the sophisticated cousin of celery!

    Examples

    1. 1

      Market purchase

      I bought a celeriac at the market and used half of it in a soup.

    2. 2

      Cooking preparation

      The recipe says to peel the celeriac before you chop it and roast it.

    3. 3

      Side dish

      If you want something different from potatoes, try mashed celeriac with butter and pepper.

    See also

    Similar

    • celery root
    • knob celery

    Shades of meaning

    • turnip-rooted celery

    Contrast

    Do not confuse

    Used with (collocations)

    • celeriac remoulade
    • roasted celeriac
    • celeriac soup
    • mashed celeriac

    Word family

    • celeriacs

    Explore

    • root vegetable

    Forms and spellings

    1 form open this card.

    Main spelling

    • celeriacnoun