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carbonize

C2
verb

Pronunciation

UK

  • /ˈkɑːbən.aɪz/verb

US

  • /ˈkɑrbəˌnaɪz/

Description

To carbonize something isn't just about burning it—it's about heating organic material until it breaks down and turns into a black, carbon-rich residue (a kind of char). This often happens when there's not much oxygen, so the material doesn't flame up and disappear; instead, it darkens and toughens.

You might carbonize the edge of a piece of paper with a magnifying glass on a sunny day (though please be careful!). In everyday speech, people also use it for food: toast, sugar, or a pizza crust can carbonize when it's overcooked and turns bitter-black. In archaeology, "carbonized" remains—like seeds or bits of wood from ancient hearths—can survive for centuries because the charring resists decay. And on longer timescales, carbonization is related to how buried plant matter can gradually become coal, though geology adds extra steps beyond simple charring.

Examples

  1. 1

    Cooking mistake

    I forgot the toast in the toaster, and it carbonized.

  2. 2

    Fire damage

    The fire was so intense that it carbonized the wooden beams.

  3. 3

    Archaeology

    Archaeologists found carbonized seeds at the site, which helped them learn what people once grew there.

Forms and spellings

1 form open this card.

Main spelling

  • carbonizeverb